From a list of discussion groups and papers featured at a May
conference at Yale University
entitled "The Chicken: Its Biological, Social, Cultural, and
Industial History from Neolithic Middens to McNuggets":
- Chicken Consumption: History, Culture, Choice, and Taste
- Chicken Eaters and Choice in Hartford
- Chicken Flavor—the Quintessential Ingredient of Good Taste!
- Chickens as Social Mediators and Currency in Borneo
- Corn People on a Poultry Lane
- Images of the Medieval Pheasant: The Chicken and Other Fowl in
Medieval Cuisine and Ceremony
- KFC, Chicken Flu, Free-Range Chickens, and Other Poultry Politics
in Post-Socialist China
- Making the Chicken of Tomorrow
- The Chicken and Globalization
- The Chicken Business: Southern Women and Poultry Production
- The Chicken in America: The Past ... the Internet, the Future?
- The Chicken in Folklore and Symbolism
- The Fighting Cock and the Brooding Hen: Chickens as Symbols of
Gender in Folklore and Literature
- The Historical Creation of the Chicken
- Thinking Like a Chicken
- We're All Mexican Here
- When Chickens Come to Town
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